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Contribuisci feedbackAfter a brusque welcome table for ? we studied the enormous menu. Encouraged by the reviews we had picked this restaurant. We had the hot and sour soup good , ginger beef soggy, tasteless , bbq duck delicious , satay prawns with vermicelli ok , Szechuan beef ok and sweet and sour pork ? . Served was brisk and cool. We had asked to eat the soup first but the dishes came almost immediately. Overall cost was $106 plus tip.
Ordered an assortment of entrees via Uber Eats. Everything was really tasty, with a generous serving size and good price. But everything came in plastic containers and tho we specifically asked for no sauces we still got packets time to step up enviro practices.
Have been to this place before but never encounter such appalling service. Went for dinner at about 6.45pm and the place was almost full with 3 empty tables. Was seated quite quickly and order taken within 5 minutes. 30 minutes into the wait and we saw a couple who came in after us getting their first course, which was a soup. Then 2 other courses were served to them. That’s when I approached the order desk and asked them why the other table had their food and we are still waiting. She peeked into the kitchen and said it is coming. 5 minutes later the wife went to the order desk and asked the same waitress and was told the food has to be cooked! No apologies and the only excuse they could come out with is that the food has to be cooked. Will never go back to this place ever again.
We recently had lunch here on our visit to Vancouver. The food and service were both excellent. Parking is convenient. The atmosphere is relaxing. Highly recommended if you are visiting Capilano Suspension Bridge or Grouse Mountain as it is very close to these attractions.
During our visit to Vancouver, we decided to have dinner at this restaurant. The service was excellent, and the food was delicious with very generous portions. We would rate the food 4.5 out of 5 and give a perfect score of 5 for the service and value.
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