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Contribuisci feedbackWas here for brunch one of the best avocado toasts in the city Food: 5 Service: 5 Atmosphere: 5
Great bistro meal. Service attentive and friendly. The green salad was very good, the onion soup was very good. The sea bass was excellent, steak and gratin very good. The soufflé was amazing. Service: Dine in Meal type: Dinner Price per person: CA$100+ Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Grand Marnier Souffle
Food was amazingly delicious. Everything from the crab cakes, Lamp Shank, and Filet Mignon, to the Coconut cream pie and Creme Brulee. The staff was attentive and fun to talk to, and the overall feel while dining was more intimate than many of other restaurants. You can tell its a local gem. Service: Dine in Meal type: Dinner
Me and my husband visit this restaurant often (for both brunch and dinner) and we absolutely love it. Everything on the menu is incredible, tasty and the presentation is immaculate. They also make delicious cocktails and the wine collection is fabulous. By far best in the city! Meal type: Dinner Price per person: CA$70–80
I took my parents here for boxing day dinner. Very friendly, warm, and prompt service. In-house somme to do wine recommendations. Great daily specials (we went for an apple and cinnamon old-fashioned, and an ontario charcuterie board). Entrees were killer (the 2 pound rib eye had an impeccable char), and we were gifted with a round of an Italian disgestif to cap off the night. So glad to see a steakhouse in cabbagetown, and I felt glad to support!