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Contribuisci feedbackI dined at this restaurant a few times during my stay at the adjacent hotel. The restaurant is clean and well-organized, however, the choices for individuals with dietary restrictions are very limited and not very appetizing.
The food at this restaurant is exceptional and prepared with great care. While the prices may be a bit high, the quality is definitely worth it. The breakfast menu offers a wide variety of delicious options to choose from.
After dining at several other restaurants in Northampton town centre, we decided to try The Park Inn after not visiting for many years. The menu offered a wide selection of food options, and although the wine list was a bit limited, the prices were reasonable. The staff, particularly Jenny from the local university, were attentive from the moment we arrived. The atmosphere was intimate, and even with a large group of convention attendees, it was peaceful and enjoyable. We will definitely be returning soon.
In May we stayed at this hotel. Before we went the hotel was provided with my medical diet sheet. Unfortunately on two occasions I was given food that had the food that was on my ‘ no ‘ list. The first night the food was ok. The second night I had onions in the dish I ordered , unfortunately I didn’t see them until I had eaten some. I asked what was iin my dish and was told it was onions. This was on my ‘ no ‘ list on the sheet that they were provided with. I was quite ill that night. I told the manager the next morning I just got that they were very sorry.That evening I was given a dish which had two items which were also on my no list.Fortunately I saw the items and asked what they were. This dish was taken from me. The next night I had ordered a pork dish but was given a gammon dish which had been over cooked and was inedible. I was not offered an alternative dish to replace this. I asked each day for sweet potatoes for breakfast. I only received them twice. I asked a member of the staff one morning for the gluten free cereal, toast and a poached egg. I waited over half an hour and nothing arrived so decided to ask another member of staff. At last I received the items. I never got an apology from the Chef for the food that made me ill or any of the other errors. We couldn’t have given them anything else to make it easy for them to provide food that was tailored for me. I asked for the overall Manager to phone me at home when they were back in work. This didn’t happen, so I decided to phone them. After explaining everything, all I was told they were very sorry! The whole experience spoiled our time away. Not to mention being ill with something that should not have been in my food. Why do Chefs not realise that medical diets are not fad diets . After this experience we will not be back.
Fairly extensive menu and the quality of food prepared was good. The BUT is that it is overpriced for what you get. Wine list also restricted and again on th pricey side. We could not get the wine we wanted and ended up with the house wine a cheap Spanish plonk. Nice enough but I would not look to buy it again. It is an easy option to eat in here if you are resident.