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Contribuisci feedbackDid a Gin drink mixing class with the best teacher ever!
I’ve been looking forward to trying this restaurant for a while now and was kind of disappointed. The food was ok, but nothing really blew me away. A lot of it was very salty and the quality was not at all reflective of the price. Of the four dishes tried, the strawberry shortcake dessert was my favorite with the bone-in ribeye coming in second. I have no complaints about the service and think it’s located well downtown. Not sure that I’d go back again though. Editing to add that my husband had a great old fashion cocktail.
NOT A REGULAR? PROBABLY don’t go here :/I am appalled at my experience here. I was joining my brother for his bday dinner at Table 5 but while I was walking over (FROM ACROSS THE STREET) he calls to say the host would not let him hold a bar seat for one minute. My brother was singled out after she let a couple of couples blow right by her without question, but stopped specifically him :/Super disappointing since we are there once to twice a month but will no longer be back.We end up at Lucy’s instead. While there the host/owner (unsure due to level of professionalism) came over to talk to him about the one star review he had just left.Her attitude was aggressive argumentative very much a “sorry you felt that way” apology. She goes on to explain that she stopped him but not the people ahead of him because they were regulars. Unsure what’s considered “regular” since like I said, we are there semi frequently.After she whispered into the ears of several employees, our bartender (visibly upset seemingly angry at us) let us know our drinks were taken care of.We left cash for both the tab tip. But we will no longer be back, therefore unable to reach that “regular” status she’s lookin for. wonderful way to spend a humble little birthday.tldr: if you’re not there t sat, I wouldn’t bother.
Love this place..the small plates are delicious and the drinks are done with care.
Came for the Valentines supper club highlights were the service (which was attentive without being in the way), the appetizer trio (the tartar on the potato crisp was a delight), and the main course of artic char(really enjoyed the root veg and farro).The salad course was disappointing aside from the dressing which was an excellent house made Caesar. The crouton was crisp but a little oily and didn’t have much flavor.The dessert had potential but would have been better with cherries on top.
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