La Casona, Villa La Estancia

Se selecciono determinado vino de mesa y no lo tenían, se pido un Vacío y no lo tenían, la atención del mesero y capitán buenas , las alimentos finalmente seleccionados buena calidad.

Don't waste your money at this place. I've been doing business in the opposite of cabos for 10 years and randomly dimmed into a total of seven michelin 3star restaurants all over the world, so I know something about eating. the place is in a beautiful environment, but much too expensive for what they get ie applebees restaurant quality at a michelin stare restaurant price in grunde, cabos has much better place to offer. as an appetizer I ordered her French wobble soup, which should come after the menu with gruyère cheese after the original recipe, but in reality they did it with mozzarella cheese, the waiter made it clear. that in itself was that they could put on others they could lose their business license. as a main course I had her dry ripe ground rib. the waiter did not ask how I wanted to cook it, he said later because of the cut, they just do it by default. this standard turned out to be a well-made steak, not juicy any more, simply not acceptable if they pay over $100 for a steak. the beernaise sauce was also not as per recipe. the grilled asparagus was simply cooked and flattened. they took my french wobbles and another 15% rabatt on my check, but I would not return to this place cabos especially in the opposite of san jose has much higher quality to offer to reasonable praise about it.

¡Excelente!

All perfect. the location in the resort villa la estancia could not be better. the personal is so wonderful and eating is excellent. they made the birthday party very special.

The setting is beautiful. Service wonderful. Had the porterhouse steak, while the flavor was good the meat was a little tough. I've had much worse. Desert was great. The resort setting is stunning. We would go back again. Price was reasonable.