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Recensioni
Contribuisci feedbackWe went to this restaurant for a team dinner in June 2024. We were seated in a private room which was very nice. We started with cornbread, followed by a walnut salad with cheese. For the main course, we had a 10oz filet steak with mushrooms, asparagus, and potatoes. The steak was ordered medium rare and was very tender and tasty. Dessert was a delicious bread pudding. The service was good and the restaurant was clean. However, the beer options could use some improvement as they only had one local option from Abita, which was an Amber ale. Overall, the experience met my expectations.
This is my favorite steak place in town, with some of the best cocktails around. The atmosphere is unparalleled, giving off a New York vibe. The food is absolutely delicious.