Avenue Ale House - Menu completo

skirt steak, pear, bleu cheese, spinach, red onion jam

fresh mozzarella, soppressata salami, greens on Herb focaccia

Provolone and parmesan cheese

tomato, smoked gouda cheese, herb focaccia

mixed greens, tomato, cucumber, garlic croutons

choose from Hot, Teriyaki, or BBQ with carrots celery (bleu cheese or ranch)

Ale Battered Alaskan Cod, waffle fries, coleslaw, cocktail- and tartar sauce

Adobo Chicken, Turkey Bacon, smoked Gouda cheese, buttery bread crumb topping

our spicy, Cajun-inspired alfredo sauce, served with grilled chicken and cheese stuffed tortellini

Bordelaise sauce, Crispy Leeks, bleu cheese, Au Gratin potatoe

mushrooms, onion, Gouda cheese, Onion Kaiser, served with onion au jus to dip

grilled chicken, avocado, sprouts, cucumber, citrus dressing

a creamy tribute to the wing, served with tortilla chips

tortilla chips, salsa, cheese, tomatos, olives, jalapenos, sour cream and guacamole

baked with a garlic parmesan butter crust

served with sweet garlic chili dip

Eggplant spread, Lemon garlic hummus, Bruschetta served with toasted pita bread

served with marinara and ranch

a generous selection of our buffalo chicken dip-coconut onion rings with your choice flavor of wings -potato skins and cheese quesadillas

Lemon, Horseradish and Chili sauce

red and yellow beets, goat cheese, candied walnuts, bacon, White Peach and Lemon Balsamic dressing

tender shredded pork, homemade BBQ sauce, pretzel bun

artichoke, spinach, swiss, sourdough

Jerk Pineapple and Pepper Ragu, Sweet chili dip, Rice Pilaf

served with sour cream and jalapeno

pearl onion and beef au Jus, baked potato

Bacon, BBQ sauce, cheddar, Pretzel bun

smoked bacon, caramelized onions, parmesan-reggiano, olive oil, sea salt

chorizo, queso fresco, roasted poblano peppers, grilled corn, cilantro vinaigrette, white sauce

fresh buffalo mozzarella, basil, plum tomato sauce, parmesan, olive oil and sea salt

house made italian sausage, pepperoni and soppresata, and oregano

linguica, artichoke, roasted red peppers, parmesan

Please call to see what the pork chops of the day are

grilled chicken, bacon, black olive, mixed greens, roast peppers and onions

skirt steak, roast peppers and onions, mixed greens, cheddar, ranch

Grilled and topped with a garlic parmesan butter crust. Served over Angel Hair Pomodoro

grilled in white wine herb sauce or fried and served with marinara sauce

spring mix, apples, pears, cranberry, golden raisin, bleu cheese, cucumber, Raspberry Balsamic dressing

mixed greens, tomato, bleu cheese, bacon, roasted corn, scallions, avocado, tortilla crisps, herb chicken, Creamy Citrus dressing

Sour cream, cheddar, and diced onions

Grilled and made your way-choice of Onion Kaiser or Brioche bun

grilled salmon, cucumber, onion straws, lemon aioli, Herb focaccia

Smoked turkey, avocado, swiss, tomato, Honey Dijon, Whole wheat

seasoned, grilled portabella mushroom cap, red and green bell peppers, goat cheese, on onion Kaiser

Smoked turkey, bacon, herb mayo, lettuce, tomato, Whole wheat

bleu cheese, onion crisps, Brioche bun

Swiss, dijonaisse, avocado, turkey patty, Brioche bun

blackened spiced, bleu cheese, grilled portabella, veggie patty, Marble Rye

plain burger, served with lettuce, -tomato, red onion, Brioche bun

grilled pear, caramelized red onion, red and yellow beets, goat cheese, and white sauce

served with pita chips

cherry tomato, snap peas, mango, grilled portabellas, cucumber, Ginger-Sesame dressing

baby spinach, bacon, egg, grilled portabella mushrooms, blackened chicken, garlic croutons, Honey Dijon dressing

romaine, aged parmesan, garlic croutons

Whipped potatoes, sautéed Broccolini

our house made creamy parmesan risotto, served with grilled portabella mushrooms and roasted red peppers

House made Lamb burger, roasted peppers, garlic aioli, pickled cucumber, provolone, Herb foccacia

Plum tomato, basil- garlic, parmesan reggiano with grilled jumbo shrimp

pan seared scallops topped with a lemon olive oil on a bed of our parmesan risotto

roasted peppers, chipotle mayo, provolone, bison patty, Pretzel bun

Creole sauce, whipped potato, cornbread

grilled portabella mushrooms, squash, zucchini, red and green bell peppers, served over a bed of lightly sautéed spaghetti squash, topped with a balsamic vinegar reduction drizzle

with lemon

ground sirloin and chorizo, poblano peppers, red onion jam, pepperjack cheese, Kaiser Onion roll

whipped goat cheese with fresh herbs and garlic. Baked in marinara served with garlic toast

Homemade BBQ sauce, Fries, coleslaw, cornbread

served with sour cream, salsa, and jalapeno jam