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Contribuisci feedbackWe had high hopes, but ultimately we were let down. The Chinese food was overly greasy and of poor quality, making it the worst we've ever had. We will not be returning to this restaurant.
This is the worst Chinese restaurant I have ever been to. We went in at 7:30 PM and were the only customers there, aside from a few people eating with their child at another table. The hot and sour soup was incredibly salty and warm, but not hot. The broccoli chicken still had bones in it, and the tomato beef dish was overly sweet and tangy. When we mentioned this to the waitress, she explained that it's traditional for Chinese food to be on the sweeter side, even though the ginger in the dish was undercooked and tasted raw. I have tried tomato beef at other Chinese restaurants and it has never been this sweet - I couldn't even finish it. I will definitely not be returning to this restaurant.
I have dined at this restaurant numerous times in the past and their food is fantastic! I particularly enjoy their Wonton, Egg Flower, and Hot and Sour soups. The hot braised chicken is also delicious. However, my recent experience with their Pot Stickers was disappointing. The thick wrap resembled more of a flour tortilla rather than the usual thin wrap found at other Chinese restaurants. I wouldn't recommend ordering them again, but everything else on the menu is excellent!
It had been a few years since I was here. This was my favorite meal I used to order here. Personally I like mine a little spicier, but most people don't like it as spicy as I do. It brought back many memories. I used to drink a TSINGTAO Beer with it, but they don't carry it any more. It still added to a great afternoon.
I ate here and the food was pretty good till I left the parking lot behind the restaurant and their door was open and I saw food in 5 gallon buckets just sitting by their door kinda gross last time I eat there.
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