Seasons - Oakville

Had the fish and chips and frits that are gf and in a separate frit

I ordered the gluten-free fish and chips with fries, which were cooked in a separate fryer.

I have been to Seasons multiple times over the years. It is a reliable and consistent choice for hosting guests. It always delivers and I have hosted family events, business lunches, and special company dinners there. I highly recommend it.

My husband's 60th birthday celebration at Seasons restaurant was absolutely fantastic. The upstairs area was ideal for hosting our family and friends, starting with cocktails and moving into the dining room. Everyone raved about the delicious food and excellent service. Huge thanks to Ashley, George, and the staff for making our evening memorable. I highly recommend Seasons restaurant.

The food was mostly amazing: burrata salad, French onion soup, lamb amd a fabulous ganoche dessert. Four large lamb chops and the top one was cooked to perfection medium rare, but the bottom one was well done and not as nice. No mint sauce if that is your preference. A tasteless purée of peas was supposed to be the sauce. Atmosphere was poor: loud rock music and renovations going on upstairs (remember this is dinner so after 6) which sounded like an incessant bass. The tables are weird: a bar across two sides prevents two of the diners from pulling up their chairs so you have to sit back from the table. Trevor our waiter was very good, very attentive. Trevor did have on corduroy jeans which seemed a bit casual for a fine dining restaurant. Keith the manager was also very good and appropriately dressed in dress pants. No table cloths which the old management used to have. The food though was generally excellent. Wait until the renovations are done. It was hard to hear what my partner was saying and mid way through our meal I had had enough of the nasty noise.