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Contribuisci feedbackWe had a wonderful Easter brunch yesterday. The service was great, they went beyond to make sure that we were taken care of. Also, they had a good variety of yummy food. This is our second time here and will definitely be back. One more thing..the performer was just perfect for the occasion. Keep up the great job hilton!
It has gone from bad to worse. Bad service. Average food and quality. Crazy price for below average service and food. I have been there over 20+ times in last 5 years and it has been going down and down in aspects
We came here for our one year wedding anniversary. When I made the reservation online it told me to arrive at 11am. Service didn't start until noon and we kept getting asked why we were so early. The hostess was very sweet and put us at a table with a good view. Our server, whom I must add kept telling people they couldn't get coffee past 10am and the hotel was sending them to get the coffee, was very lacking in service. Luckily another server was walking around refilling drinks, or we wouldn't have gotten refills. She would pass by the table and ask if we need anything and we would literally have to yell what we needed as she flew by. The food was subpar for the price you pay. For $40 a person you'd expect a little higher quality food and maybe more options. We ordered the drink special. 2 mimosas was $12 and one of the specials was $12, how is that a special? We were not impressed and had been looking forward to this for weeks. We actually wound up leaving and going somewhere else to get a better meal. Very disappointing.
We enjoyed our dining experience at Market Kitchen mostly because our server was very good. No one to accept you when you come in. You just sit down at the sunken bar area, and they will serve you. The only complaint was the Pot Roast and mash potatoes where not very warm and my wife's fish and chips where extremely hot, but honestly that was the only complaint I had.
Always a great brunch o a Sunday morning. The roast beef was off, tasted more like round roast.