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Contribuisci feedbackWe dined here on our final night of vacation, and it was an incredible meal! Although it was a bit on the expensive side, the food was exceptional and undoubtedly the highlight of our week! We began with crab dip and pretzel rolls, which were delicious. Among the four of us, we ordered filet mignon, strip steak, seafood Alfredo, and chicken wings, and everything was fantastic. The ambiance was lovely as well. It was a bit tricky to locate with our outdated GPS, but it was definitely worth the detours!
Had dinner June 19, 2018 from the coconut mojito, the south Florida feel of the restaurant on the marina, The trio appetizer, lobster tails done nicely in tempura with a sweet chili sauce to dip, and creme brûlée for desert! 5 stars! I forgot to mention excellent wait staff! I’ll be back!
My husband and I had a wonderful evening on Thursday. The sesame-crusted tuna was absolutely perfect and served rare, just as it should be. The chef truly nailed it. The service was exceptional as well, with all the staff attentive and checking in on us, not just our waiter. I highly recommend this restaurant!
The food, service, atmosphere, and staff are consistently fantastic! I’ve never had a negative experience here; it’s truly my favorite spot whenever I’m in West OC!
Absolutely the best seafood alfredo I have ever had! Amazing service, great view and fantastic cocktails!
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