Fiesta Mexicana - Oceanside

We entered through the main door, which was open, and found the place quite bustling on this Sunday afternoon. Fortunately, we were able to score a table. The chairs are comfortable, and they also have booths available. After we ordered, we were served complimentary chips and salsa. Their red salsa is absolutely outstanding; we even ordered some to go! They offer a spicier green salsa as well. We ordered several dishes: Tampiquena de Res, a Carne Asada Burrito, Carne Asada Sopes, and drinks including Horchata and Negra Modelo. The bottled Negra Modelo even came chilled in a frosted mug, which was a nice touch. The Tampiquena de Res was essentially a 'bistek tampiquena'—carne asada steak topped with pico de gallo, served with rice, beans, and a Mole Enchilada. While the mole sauce was a bit on the sweet side and the steak more cooked than I prefer, both were tasty. The plate also came with fresh, piping hot tortillas. My wife opted for the Carne Asada Sopes and was pleasantly surprised to find it came with two sopes, which were quite filling—she could barely finish one! My daughter had the burrito, which came with rice and beans, and everyone enjoyed their meals. I actually managed to finish my entire plate, which is something I seldom do! My only complaint was that when I asked for a drink menu, they didn't have one available. After asking about beer options, our server listed a few choices, but it would have been much easier to look at a menu. For this reason, I had to dock a star. I later found out they also have margaritas! The service was excellent. Whenever our salsa ran low, they promptly brought us a new bowl. We went through two baskets of chips because the salsa was just that good. Overall, everything was quite satisfying. Despite the drink menu issue, Fiesta Mexicana is a solid choice for Mexican cuisine in the area. Next time, I’ll be sure to enjoy a margarita!

The food at this restaurant has been top-notch for decades. It’s our top choice for high-quality Mexican cuisine and excellent service. Being a family-owned establishment, it offers a unique experience that you won’t find anywhere else. You won't be disappointed! Support small businesses!

This family-owned restaurant offers a friendly atmosphere and delicious food! There's a great variety on the menu. During my first visit, I tried the Chili Relleno, which was prepared just the way I like it—without being drenched in red sauce. On my most recent visit, I opted for the Cheese Enchilada and Shredded Beef taco combo, which was fantastic! I also absolutely loved the Flan! Next time, I plan to try the Oaxacan Mole, and I’ll be sure to share my experience!

If you enjoyed this review please give it a thumbs up. My friend and I traverse southern California, Nevada and Arizona selling steak, seafood and chicken off a truck. We hit most every dive bar and greasy spoon with occasional fine dining. I enjoy sharing them with you and appreciate your reading them. In southern California Mexican restaurants and taquerias are so common you barely notice them. I often wonder how anybody gets a small business loan when there is one on every street corner. It is really tough to stand out there are only so many ways you can make a taco, Fiesta Mexicana is such a place. I can not review a restaurant or bar in these times without also evaluating their Clovid-19 protocols, that is part of that all important first impression. Hats off to Fiesta Mexicana; Temperature checks, outside dinning only, mask requirements, ample germicidal hand sanitizer. This seems like a family run operation and they go all out to keep their customers and employees safe. Seriously, hats off guys. Fiesta Mexicana is located in the Stater Brothers parking lot on El Camino across from Killer Pizza from Mars. (also 10/10, check my review) There is plenty of safe well lit parking and if you are playing it safe it is easy to place a to go order, find a parking space, pick up your food and get on. Should you choose to 'dine in ' know it is outside only and they have limited seating but it is so worth it; their wait staff is friendly and super informative, able to help you make a selection. I swooped in to pick up some tacos as we were having a few friends over. I picked up five pork carnitas, five shredded beef, and five chicken tacos. All three selections were easy top five all time, good enough to earn an extended review. Pork carnitas ought to have a char on the outside while still being juicy and it is easy to end up with dry pork. Their carnitas melts in your mouth and the seasonings fill your mouth. I noticed our company close their eyes when chewing, it is that good. The shredded beef was so juicy and tender it delicious...freaking fantastic. I can 't wait to taste their chili rellanos and enchalads... The best tacos I have ever eaten was Nicks crispy tacos in San Franciscos marina district; these are second; if you have never had a Nick 's crispy taco you know this is high praise. I will update this posting when I go back for a more thourough menu deep dive, I for one can 't wait.

Finally a place that makes a perfect carne asada burrito! Had all the right toppings and was a great portion... If i wasnt full I would get another one! I will be returning and I cant wait to try the rest of their food.