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Contribuisci feedbackOne of my favorite spots in Oklahoma City. But not everything is great and Grand. I 'd love the lobster dumplings. I could eat them every day. I also like the sesame chicken but it does not taste like traditional sesame chicken notice of the texture regular sesame chicken, some of their food is really dry so therefore it 's really moist. It literally depends on the chef is there that day. And the time of day. All the food taste good just the textures might vary. I 've had good service here, and I 've had fairly adequate service here. I would try it at least once to see if it meets your criteria, I cannot just put it down. And I 'll see you, ' cause I 'll be back for the dumplings.
While I didn't get to try the dining in or dim sum experience, their take out was delicious. The sauces were very tangy and savory. The crab rangoons left me unsatisfied however. There was basically no cream cheese in them, but there was a lot of crab. The fried rice was okay. I got the spicy chicken which I was a fan of. I feel like it would have been better had I dined in.
Update Dec 2021: Second visit was not as charming as the last. Jasmin tea was replaced with weak tea bags. It took an hour to receive our meal...and most everything was cold. Guests, with more than our 4 man group, were seated after us. Received ther food and were packing leftovers before our meal vfx was brought out. Had to track down host to get our food. Not as nice experience, food not as good, won't go back. It was a charming Asian restuarant.
Sushi was excellent prices are reasonable. Thursday nights they have a great blues band 6-9. It was a fun night and they close at 9.
Most excellent in every way! The Peking duck is superb and sushi is outstanding and appetizers are scrumptous! Excellent and generous people run this place and very friendly knowledgeable staff! A rare gem of a restaurant and worth every penny! We will be back ?