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Contribuisci feedbackExcellent variety of dishes, all very well presented as freshness, very good the different types of offer of pastas and other menus.
Going to eat camels is to find a true fonda century xxi in olavarría. a noble, sincere, very tasty and abundant cuisine is the main characteristic of camels, which together with the care of the environment (with a theme of homage every month) and the meticulous attention of the waitress make a great choice. the menu changes week by week, including a suggestion every time in meat, pig, chicken, pasta, fish and vegetarian, always with new flavors and gourmet touches, for which each visit is a very nice new experience. a separate mention deserved the milanase Neapolitans with fries, one of the vedettes of the place, like any fonda that is precious of such. dishes to share, prices more than accessible. a waterproof for those who drop us enjoy an honest and tasty kitchen!
A good option for dinner and on Fridays there is some live music number. the dishes are rich and abundant, there is a fixed menu that changes every week consisting of three entrance dishes, six main and one dessert. It's worth going.
Food and attention, good. reasonable prices and pleasant atmosphere. The only setback they would have to fix is that the smell of food does not invade the living room. You end up with impregnated clothes and it's unpleasant.
The very good and abundant food, varies the letter every week. the very warm place and very good attention.