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Contribuisci feedbackThe most expensive guy I've ever eaten. 4.80 for a candlestick from which you are not fed too little meat, too little vegetables and a taste-neutral sauce. The kindness of the staff also leaves more wishes open. Clean shop.
Conclusion: not recommended Already several times my son, even in my presence, was really unfriendlyly approached by the boss personally only because he wanted a vegetarian Dürüm Döner who is not on the menu, but is easily feasible (what the friendly employees have proved). Nevertheless, my son always wanted to go there because it tasted him. Today, however, the coronation was: The tears were close and he confessed to me (unfortunately at home) that the head of the Döner-Kebab-Houses already treated him so badly and didn't listen properly, for which reason he filled a döner too much. He was forced to pay for the too much dungeon.
There are not only the most tasty döner, but also other tasty things.
For good quality and freshness, I would also like to pay as an expensive 4,80 EUR.
I can't imagine the boss being unfriendly, especially towards children. I personally am super satisfied.
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