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Contribuisci feedbackI love going to this place whenever I?m in the area because the food is consistently good. The decor inside is nice, and it?s attached to mangleson?s so if you have to wait to get a table you can walk around in there while you wait for them to call yourname over the speakers. The last time that I went here the special of the day was the chicken fried steak so that?s good hat Iended up going for, along with a side of bacon and a blueberry muffin. The gravy was a great consistency and full of flavor. Thebreading on the steak was golden brown and also had great flavor. The dish came with corn and mashed potatoes covered with agenerous amount of gravy. I will definitely be returning to farmhouse just like I have been for years
Wow what a great place. Breakfast was just amazing. Great so we portions and took some home. Burt our waiter was very good. Always there with a coffee refill and gave us some good advice on menu items. Had one of the specials of the day Chicken FriedSteak breakfast oh man it was huge and so good. Hash browns were great as well. Finally just get the cinnamon roll don't thinkabout it just freaking get it! You're welcome.
I am incredibly late getting this review posted. I went for my 1st time back in June 2022 Ive heard nothing but good things about this place so I was very excited to try it out. Regrettably, it was a major failure for me. I was basic and just ordered aburger it looked very good. However, When the burger was brought to the table, while pleasing to the eye it did not smellgood. Not sure if that was supposed to be the smell of ?fresh? ground beef but I couldn?t tolerate it. I really tried. I tookabout 3 bites left the remainder there.
Went on a Monday morning to avoid crowds and surprisingly still had a 10 min wait. The food did come out fast though! Service was fantastic, Kat was very friendly and efficient. We had our toddler with us, so we appreciated her hustle. Cinnamon roll wasgood, but a little effort in spreading the frosting around instead of just throwing a dollop on top would?ve made for a betterpresentation. It could also have been warmer. For $2.99, you can?t beat the price! Pro tip?on their egg combos that allow youto choose two items, cinnamon rolls aren?t listed (only toast, muffin, potatoes, pancake, fruit) but they let us choose it withno up charge. Totally worth it! We laughed because my husband ordered eggs with cheese and you could see the melted cheeseslice on top. Interesting.. We later found out it was $2 to add that one slice. Never paid this much to add cheese, perhaps it?sinflation. Another interesting thing was we wanted peanut butter for our pancakes instead of butter and that was .50 more. Ipersonally loved the pancakes but my husband was not a fan because of how doughy they were. They were definitely undercooked,but I like them more on the doughy side. Bacon was good. Eggs were just ok. Overall, ?good? food, nothing special. No frills,just simple, mostly affordable breakfast food.
I'm really sad about this review but it's the truth. My aunt absolutely loves this place she is homebound now so hasn't been in years. She always orders the same thing Honey fried chicken dinner. So that's what I ordered for her today along with a porktenderloin sandwich with fries. I ordered it to go first red flag I ignored was it would be ready for pickup in ten minutes. Thefood was cold the chicken was not freshly cooked cause the middle of the breast was cold so I feel like I got left over chickenthat was reheated I ordered right at 10am when the dinner menu started. Now for the tenderloin sandwich it looked like it hadpotential but no that to was cold it was either old or fried to long because the meat was chewy and didn't give to look of areal tenderloin but a minced meat patty. I could barely break it in half and will not be eating that. The fries I think theywarmed them up in a microwave no way they touched any grease. wish it was better cause my aunt was really looking forward tothis meal.