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Contribuisci feedbackA jewel of a restaurant, service was excellent and attentive. excellent weeping served right, the owner made sure that our dinner is perfect. a wonderful combination of Greek and Italian choices. they cannot go wrong on everything in the menu, it is only 1/4 miles from the adler beach.
That was my second visit to this restaurant. The first was back in June and we had a great time. This time I wanted to invite my work colleagues out for dinner and I thought of this place specially that my colleagues appreciates good wines, and there is a fantastic variety out here. I did the reservation and I started reading reviews on tripadvisor since my last visit was more than six months ago. After reading all the reviews on Tripadvisor I was quiet skeptical and concerned whether my colleagues/friends would have a good time or no. The reviews were quite contradicting and gives bad vibes about the service in particular. Nevertheless, we went there and we had a wonderful time, and my friends were very happy (I think they will go there again) which was very important for me. The food was great and the service was excellent by Luis, who was very attentive and accomodating. We didn't wait long for our food and our dinner lasted for three hours which was full of delicious food, perfect drinks, excellent service and great vibes. We ordered the caprese salad and carpaccio santorini as appetizers and our main courses were veal saltimbocca, lamp chops, and the pene like voda with Italian sausage and all tasted great and felt like home cooked food. I don't write reviews so often but this place deserves a five stars review. Highly recommended and since I live on the island for some time, I'll definitely go back soon.
Hidden gem! This place was recommended to us by a complete stranger we are so glad we decided to check it out! Food was FANTASTIC, service was great the chef made a point to talk to each of his guests before they each left which is a touch that has been lost in the industry. Highly recommend, you won't be disappointed!
Ate here on advice from folks we met at our hotel (Marriott Surf Club). Peter and Nadine own restaurants in and around Boston, come to Aruba often and said this place is on their top three in Aruba. We were not disappointed. Easy cab ride from hotel. Great ambiance, one room, 16 tables, Everett is an engaging host and the food was superb. From appetizer to dessert, a delightful experience. I had lamb chops, my wife the sea bass. Brownie dessert and an exquisite cappuccino sealed the deal. Not inexpensive but I’m on vacation and this meal was worth it!
This restaurant serves amazing food. Had the chiliean sea bass and mushroom risotto both absolutely fantastic. The service was great and the owner is very nice and cares about his customer. Very romantic, quiet and taint environment. Would absolutely recommend.