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Contribuisci feedbackExcellent service! Almost the entire menu is gluten-free. The fries must be avoided because they are cooked in the same fryer as the other fryers. We shared the plate for 2 Earth. The pepper sauce for the steak contained gluten but all the rest of the plate was naturally gluten-free. The server was very familiar with cross-contamination. I was quickly very confident. From the entrance to the dessert it was excellent!
Several choices of gluten-free meals including ribs, steak, salad, dessert.
The drinks are expensive, but the food is delicious!
The service at the restaurant was excellent. I ordered the lamb and my wife had the grilled chicken, both of which were incredibly tender. The vegetables were cooked perfectly. We thoroughly enjoyed our experience at the restaurant on September 5, 2022.
Service, not bad. Host and server received us with smiles. Our food was overcooked. Calamari, squid, asparagus and shrimps, all boiled. Scallop was perfect cooking and fade. 104$, overcooked and overpriced. Thank you, but no thanks. First and last.
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