Barraco's Pizzeria Orland Park

Went the day after valentines and was very crowded and understaffed it seemed. It seemed that our waitress too busy to handle as kept forgetting things. Food was very good

Pizza was a bit bland. Appetizer platter on the greasy side. Very busy night

Service was slow. Antipasto salad at way too much stuff on top and not enough regular lettuce. Pizza was not very well cooked. And restaurant was freezing cold.

Stick to ordering the pizza. The veal parmesan was awful. The veal was an old, freezer burnt piece of meat and then it was burnt by the kitchen. The pasta arrived cold and congealed. The salad dressing tasted off. The perch are Ocean perch. The menu should say so. My martini was equivalent to a shot of vodka. Thank goodness the waiter took it back and remade it. This was a tough night of Father's Day dining. Thank you to our waiter James. His service was great. The bar and the kitchen let us down :

Gigantic proportions. Outstanding meal and our guest had a wonderful Birthday.