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Contribuisci feedbackWe met friends here and enjoyed a nice conversation filled dinner. our friends had both the chicken roast steak a main stay in this part of the land) my braut went light and had the salatable, and I had covered the hamburgersteak with kartoffels with grilled wobbles. I would say, considering that all our plates were empty, it must have been good and it was. we returned two days later for a good lunch with many different meals around the table. I had the cured bark on roggen. not like a Jewish deli I'm used to, but tasty, nothing less, and my wife had a cheese omelett and hash brown and likes it very much. on clarkston.
When you arrive at this place, you think there is no possibility that this place will be good. eating here is surprisingly good! the rueben sandwich is my favorite! better than most restaurants. the server are never friendly, but honest, that is part of the experience. this place is like in the time. they must appreciate what it is. it's a big little town café. I would give it 5 stars, except the salatable is seriously missing. to eat one of my favorite places in orofino.
Selected menu, eier speck and toast. the vultures came with a deceit of hair. I'm sorry, I'm just changing. we paid two. art made the appetit away
In the bar for drinks and eating. the beer was cold; good. the food was nice, except two things: I refuse to eat canned green beans (the sweet fresh and seasonal and the printed boiled huh was great, except the dough had too much salt. the kartoffel was great!
Stopped by for lunch with 7 guys it was quick only took about 10-15 min to get food. Staff was friendly and the meals were decent. I would come back