Tapas - Oslo Norge

I liked this place a lot. Usually, I 'm usually not such a fan of restaurants in this area, as the service tend to be sucky, but with Escalóns entry, I might have to reconsider. The service was very good and our waiter both friendly and quick to keep those beer glasses filled, which we like. We were served some of the best tapas I have tasted in a long time, completely void of oily sausages and over spiced meat balls. Our mixture of scallops, hare, fish, veil and mussels were prepared to tasty perfection, without leaving us with that classical oil and sause everywhere feeling that tend to follow the tapas experience, at least here in Norway. I almost felt like I was eating healthy, and I mean that in the best possible way, not the carrot and dry celery kind of way. We visited on a Thuesday, so the place weren 't busy and the atmosphere was very quiet. Still, we liked the interior, and the layout of the tables made us feel quite secluded from other parties, which is a good thing when you 're a Norwegian and prefer to mingle only with the people that you came with. With Escalón, I might just have found my favorite tapas place in Oslo.

Spiste kylling og entrecote, VELDIG GODT! Selektivt utvalg av tapasretter, men gode smaker. Aiolien hadde litt tam smak, men brødet som følte med var det beste jeg har smakt hittil. Middels prisklasse :

Decent tapas, a little oily, but overall tasty and great view of the sea.

Do not go for the tapas-menu thing unless you eat an extreme amount of food and wish to pay a lot of money!

Bad service. Missing some traditional dishes. I asked for tortilla espanola and was told there were tortillas only with the hummus. They were corn tortilla chips.