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Contribuisci feedbackExpensive mediocre domestic tourist trap would be an apt description of Egon Some people like them because they have a large selection of varied dishes,...
'Ello chaps! Egon is a Norwegian restaurant concept that first opened in Oslo in 1984. Since then it 's expanded across the country. There is MUCH to love...
During my vacations in Norway, I visited the Egon hotel every day. Most places are not opened for breakfast until 10 a.m. Those that are opened before...
This restaurant is a great place to try Norwegian food. The atmosphere is cozy and the staff are friendly and respectful. However, the restaurant can be overcrowded, which can lead to slow service. Additionally, the steak I ordered was not well-cooked. Overall, I would recommend this restaurant for those who want to try Norwegian food, but I would be prepared for slow service .
Good place and nice food here in Karl Johan Oslo. The ordering system is which either you order at the bar with your table number or order directly from the QR code scan on your table. Food came pretty fast and still hot. Had their Fish Chips, Schweinhaxe, and California Fried Chicken Burger. Taste was good, ingredients were fresh, and the portion were sufficient. Atmosphere is nice and cozy. Good service and friendly staffs. Recommended.