Immagini
ContribuisciRecensioni
Contribuisci feedbackI had buffet. 1. Atmosphere-Not bad. 2. Essen-Stir fry was good. the rest is sucked. there were not many courts. there was more sauce than the actual eating. dimsum sucked and even tried eating was bad. the suppe was almost tasteless. 3. Service-English communication was almost impossible with some servers and the other server was simply rude. I asked if I looked at the slender and the server sideways and said: I will say this is just rude. 4. Price-Way too expensive for quality. 5. Cleanliness-Not clean at all. I decided not to go back there.
The buffet is the same eating served à la carte, but with a fixed price that allows them to eat as much as they want. Eat is good, but the meat displayed in the cabinet was not properly cooled. the tablespoons were a little sticky. the tables near the pool with fish were dirty and full black mushroom.
A place for decent Chinese cuisine: it is far from the tasty, but still quite good. all dishes with darm were delicious. the restaurant has a lot of space, the staff is efficient and friendly, the location is super central, and the prices are reasonable. additional points for the location that is open during the covid times, despite the ban on alcohol in oslo and good offers for the attraction of customers. a visit in the neighboring worth.
Totally surprised. We , group of 7, just droped into Honsan restaurant.. very friendly staff, nice atmosphere, and the food extremly good!! We were all more than satisfied! Highly recommended
Found this Chinese resto in Oslo from Google so we decided to try. At the first time we came, we ordered Seafood, Beef, and Chicken with Chilli Sauce served in Iron Pot, and Grilled Duck Breast with Pancake, Leek, Cucumber Hoisin Sauce. The Iron Pot dish was nice and ingredients were fresh. Grilled duck breast was good too and meat was tender. Portion was sufficient, service was standard. Since it’s good then we decided to visit again for the second time. We ordered exactly the same menu. But this time it was a bit disappointing as the kitchen forgot to put the scampi and scallops inside the Iron Pot. This ingredients were brought later by the waitress to put inside the pot. And when we tried the scallops it was not fresh (tasted bad/fishy/old). Then we didn’t eat it and put it aside. After we finished eating the waitress came and asking how’s our food today and when we told the scallops wasn’t fresh she was shocked as if she didn’t accept our feedback and didn’t believe us of what we were saying. It’s really disappointing responds. If you don’t accept criticism, and only accept compliments, why in the first place you are asking customers feedback on the food? Doesn’t make sense. If the ingredients were fresh then why we put it aside? As we paid expensive for the food. The Iron Pot costs 295 NOK. And for the Grilled Duck it was okay but the pancake was very dry and stick to each other. Anyway it was good experience on the first time, but not the second time.
Menu completo
Ulteriori informazioni
Collegamento al menu tramite codice QR
![Link con codice QR al menu di Honsan](https://weur-cdn.menulist.menu/storage/media/companies_qr_codes/62324467/honsan-qr-code-menu-link.png)