Barösta Kaffeebar - Osnabrück

When I had a glowing sunshine, I went to Osnabrück yesterday to the autowalker. The sun appeared on the farm already at half eight in my bedroom window and there was no stopping, especially as yesterday 20 degrees were said before. After an extensive breakfast with homemade quark rolls, I went on my way. Parking is not a problem in the surrounding car parks right in the centre. On Sundays the coffee bar only opens at 11 a.m., everyday from 8 a.m. Unfortunately, when I arrived at 11:30, the outdoor spaces were still in the shade and so I decided for an indoor space. Outside, the iron chairs are equipped with seat cushions and deep red ceilings. The simple wooden tables are equipped with comfortable plastic shell seats. On each table a few fresh flowers and a glass with brown sugar. A wooden floor and a large wooden shelf with coffee and tea specialties blend well into the overall picture. The eye-catcher is the counter with the espresso machine and the self-baked cake, which can be admired under a glass bell. Behind the golden espresso shakes where are the home baked beans, which are roasted a few houses in their own roastery (Redlingerstr. 5). Magazines are ready. Service The young man behind the espresso bar makes a friendly and relaxed impression, although the cafe is already almost full at that time. He is supported by another young man in service. Food The map includes various breakfast offers, paninis and lunches also quiche and soup offers. And of course, the delicious cake variety that looked extremely tempting under the glass hoods, but so early I did not make any cake. And so I am pleased with a delicious cappuccino from the in-house roastery, which was delivered with a glass of water and a chocolate bean. I must say both baroques have a special charm, the coffee roasting shop in Redlingerstrasse 5 impresses with its in-house roasting machine. Here, selected coffee varieties from around the world, such as Africa, India, Central America and Australia, are traditionally roasted in a probato roaster at low temperatures and long roasting times. Cleanliness, all right. I didn't visit toilets.

Small and cosy, good cappuccino, very tasty (biological) breakfast and delicious torte . Also friendly staff and seasonal music (christmasmusic at the days before christmas)