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Contribuisci feedbackWe had a fantastic Mother's Day brunch! Jace provided excellent service and the food was delicious. It was great to see the chef and the team who prepared the food. Thank you very much!
The Mother's Day buffet was excellent. The quality of the food was high and there was a nice selection of brunch options. The cold seafood bar was particularly impressive. However, I did feel that the dessert section of the buffet did not quite meet the same standards as the rest of the food. The service and atmosphere were fantastic, as usual.
I am very impressed with the chef's skills and the meal I had at this restaurant. It exceeded all my expectations and I am grateful for the wonderful dining experience.
We have eaten here many times and always love our experience, although it is usually for brunch. This time we chose to treat ourselves to dinner and sat on the gorgeous patio. The vistas are breath takingly beautiful. We ordered 2 cocktails to start, one starter , two mains and a bottle of wine. Our server Inga was stellar. Everything was divine, but our bill including the tip was a whopping $300.00!!! It was outragiously expensive and certainly has made us think twice about going there again. We have tons of visitors coming through this summer from all over the world, and we were hoping to treat them to a meal at The, B, F, R and B, but that won't be happening anytime soon.
Was excited to try a few of the specialty items on the menu. The food was ok but quite expensive and not, in our opinion, as good as what we had hoped. Atmosphere was fine but there are no shades for the windows which made it quite hot and at times uncomfortable. Service was good but the waitress was very busy and we noticed a few people waiting for quite some time to be seated.