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Contribuisci feedbackWe’ve been visiting this lovely gem of Greyton since 2009 and have never been disappointed. Consistently great food, very friendly service by the owner, cosy and stylish ambience. Always a treat to visit especially when you prefer a quieter and more private experience. Thank you!!
Truly one of the nicest meals I’ve had in long time. Gnocchi to start, chicken tikka masala as the main and an apple pie to finish. Really really good.
Excellent vibe and great food! Wines from the region and the fabulous host and owner, Rupert will make your outing a memorable one. Remember to keep an eye out for the next Greyton Wine Weekend
My family and I were in Greyton for the weekend and had supper at Rupert's on Friday night. Rupert was a kind and gracious host. My partner and father raved about the steak and bacon-wrapped chickens and the potato wedges. Rupert was also kind enough to sell us some extra wood for the fireplace at the place we were staying. My only critique is that there were whole peppercorns in my food so I was biting into whole peppercorns. My recommendation would be to grind the pepper but otherwise, this was fantastic experience! Thanks to Rupert and his team for their hospitality
Had dinner on Saturday evening, there were 6 of us, three had the beef fillet and two had the pork dish and they all really enjoyed their meal. I had the fish pie which was a huge portion it was very tasty. Staff were friendly. Lovely evening all round.