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Contribuisci feedbackExcellent cuisine, a very nice chef who shares his passion and love for cuisine at the end of service. The valet has the welcome will serve you with great pleasure so that you do not have to parker away and avoid walking what makes the welcome even more enjoyable!
A top-of-the-range restaurant, with small care for all those who love gastronomy. Valet service if necessary.
Magnificent second experience, whether in the plate, where the original dishes treat the taste buds of the mouth to dessert, but also for the wine, where the sommelier makes us travel around the world, without cramponing to the classics, to make us discover the nectars whose choice has more than delighted me. The chef himself takes the trouble of coming to greet with a more than sincere smile, and goes back at the end of the evening to ensure that his clients are delighted. In a word, don't hesitate anymore, because you don't regret it!!
Very nice discovery, I loved it. The sommelier makes a really remarkable job to sublimate the dishes. Who are already extraordinary.
Very good restaurant. Everything is high-end: decoration, service, wine and of course dishes. We were welcomed. For each dish we were entitled to a different glass of wine. And with the latter, a small explanation of its origin and production. Even if we didn't pick it up, it was very interesting. On the plates, from the entrance to the dessert we have enjoyed it. It was very varied, both in terms of flavours and colours. Even if it stays expensive, you'll have it for your money.