Taverne De Met - Overijse

We ate good dinner at this restaurant, but the service left a little "good luck." The waitress really looks at you from the height. In the mochito we ordered was even less alcohol than the 7up lemonade from the grocery store. ...and some discussion about this didn't work out. Conclusion, good kitchen, but slow and unympathetic service, absoluously avoiding, even if all other restaurants under the church towers are from redemption.

Went down at 9:45 p.m. on their terrace. An hour later, no food. The waitress forgot the order of the food to pass. Okay, no problem. Order's still done. Salad with bacon and goat cheese. I got a salad that looked nothing like the salad goat cheese I normally get. The goat cheese was like an uncomfortable quack on top of the salad. My neighbour from another table thought it was a greasy clothing mayonnaise. I sent everything back. I couldn't order any more because the kitchen was closed. When I introduced the waitress to a wine 'from the hui', there was no response. The boss would come to us. On the way to our table, he shoved other clients at their table. I went to see if he was the boss and explained the problem. I didn't get anything from the house, and I didn't even taste it according to him. I'm glad he could see that from his kitchen... I see I've come here to eat here a lot, 31 years in overseas, and I don't think I can do this. I also said I wasn't planning on coming back. food he said in a very bone and arrogant way: No problem, customers enough! So I didn't have a good night with a nice bite, scandalous just to treat your clients like that! I'm not good with it yet.

We had a nice dinner at this restaurant, but the service left a little to wish for. The waitress really looks at you from the height. In the mochito we ordered was even less alcohol than the 7up lemonade from the grocery store. ...and some discussion about this didn't work out. Conclusion, good kitchen, but slow and unympathetic service, absoluously avoiding, even if all other restaurants under the church towers are from redemption.

Went down at 9:45 p.m. on their terrace. An hour later, no food. The waitress forgot the order of the food to pass. Okay, no problem. Order's still done. Salad with bacon and goat cheese. I got a salad that looked nothing like the salad goat cheese I normally get. The goat cheese was like an uncomfortable quack on top of the salad. My neighbour from another table thought it was a greasy clothing mayonnaise. I sent everything back. I couldn't order any more because the kitchen was closed. When I suggested the waitress to get a wine from the hoses, there was no response. The boss would come to us. On the way to our table, he shoved other clients at their table. I went to see if he was the boss and explained the problem. I didn't get anything off the house, and I didn't even taste it according to him. I'm glad he could see that from his kitchen... I see I've come here to eat here a lot, 31 years in overseas, and I don't think I can do this. I also said I wasn't planning on coming back. food he said in a very bone and arrogant way: No problem, customers enough! So I didn't have a good night with a nice bite, scandalous just to treat your clients like that! I'm not good with it yet.

The kitchen is very creative. away from the inspirationless steak with fries and mayonnaise and mixed snail without vinaigrette. Payable and for beer lovers fantastic. Great salmon in sicilians. Also the asparagus with ham engratings were hearty, tasteful and fine. The suggestions are a hit-and-run.