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Contribuisci feedbackWe celebrated both a birthday and our anniversary at Oxford Grillehouse last night. The service was excellent, but my husband ordered the aged ribeye for $51, and it was simply terrible—far worse than expected. Honestly, a rubber sole would have tasted better. I strongly suggest removing that steak from the menu. Since this morning, my husband has been feeling unwell, so much so that we couldn’t even attend church. We are certain it was the steak that made him feel this way. If you need more details, I’m happy to provide them.
We celebrated a birthday dinner last night at Oxford Grillehouse for our special occasion, and the service was excellent. My partner ordered the aged ribeye for $51, but unfortunately, the steak was extremely disappointing—worse than terrible. A grilled sole would have been a better choice. I urge you to consider removing that steak from the menu. My partner has been unwell since this morning, and we were unable to attend church because of it. We're certain his illness was caused by the steak. I'm happy to provide further details if needed.
Without a doubt, the best steak I have ever experienced! I highly recommend the Filet! The service staff is outstanding—Tori ensured that our dinner was absolutely perfect!
One of the best meals I've ever had. The bacon appetizer was delicious, the filet perfect, and the blueberry cheesecake for dessert was outstanding. The service was impeccable.
We had wonderful service. food for the most part was excellent. The only suggestion I would have is for the chef is that brussel sprouts were a little over the top with the balsamic reduction. Usually one of my favorite vegetables.. BUT we will definitely be back!
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