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Contribuisci feedbackSteak was to die for!! The most flavorful juicy medium well done… Excellent!!! 5+’s mushrooms and onions!!! Yum.Broccoli soup would have been better if you had more green broccoli in it than the stem alone add cheeseDidn’t get the garlic mashed potatoes but the red mashed potatoes needed to be more creamier not two scoops of lead. Corn on the cob wasn’t tender enough due to the overgrowth of corn. I consider not your fault. Sometimes it’s hard to pick the correct corn. Homemade bread Salid it to boot.. more than enough to have it the next day!Thanks you’ve made my Dinner!
Great service amd food. Best place for.dinner in Oxford area.
I love it. A charming young restaurant with an Italian climate. The cuisines are always delectable. The change of seasons springs of potential. A zesty elegance not fit for petulance. Bring the romance.
Stop in everytime we pass through- Pizza is the best with the homemade dough, sauce, and sausage- only place for 20miles that uses fresh mushrooms- favorite pizza is mushroom and sausage with xtra cheese for $12.99. Prime rib is not super fatty with good flavor. Portions are large. Service is friendly. Very clean. Quality for price is awesome- Best place to eat around that's fresh -not just the same old barfood. Hope they stay around a long time.
Worth the money everytime. I love the food and servers are some of the nicest. Had the lobster and New York strip combo for Valentines day- my wife and I had our steaks cooked perfectly and were full of flavor very satisfying dinner. The Full rack of ribs , home cooked chicken n rice soup, salad, bread, and loaded baked potato , with the chocolate cherry cake for dessert I highly recommend. Prime Cut is a must try everyone.