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Contribuisci feedbackI have had frontager’s on multiple occasions and it has impressed me most of the time. However, I recently ordered pizzas for takeout and was met with an undercooked, disappointing product. I know one-offs can happen, but to spend $90 on 2 pizzas and a Stromboli, you expect a high quality consistent product. Rather disappointing. Service: Take out Meal type: Dinner Price per person: $30–50 Food: 2
Pizza was excellent! Our waitress went above and beyond in good and friendly service. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Truffle
Good service. Too much dough, skimpy on sauce and toppings. Good cocktails. Not good on the wine.
We live in Seabrook and get take out from Frontagers regularly. We have had many items on the menu, all delish. But my personal fave is the truffle mushroom pizza. The flavor of truffle oil is exquisite on many dishes, but works extra magic on a pizza. Killer crust too!
Have been here plenty times in the past and loved the food- but this time it was meh . The sausage fennel pizza was incredibly dry- like no cream was on it- and barely any cheese. And the pickled onion tasted a bit funky. Super disappointed and ended up taking it home to just compost it. The cheese pizza was also lacking cheese and sauce, so it was super dry. I wish I would have ordered the Panzanella salad because it is SOOOOO good, but maybe it 's a good thing because I just read reviews that it 's not as good as it was anymore