L'escargot de mer - Recensioni

Très bon restaurant. Notre serveur était top.L'équipe très agréable malgré le monde dans le restaurant.

Après avoir consulté les avis nous avons décidé de manger dans ce restaurant. Accueil chaleureux une serveuse super agréable qui a pris la commande du menu enfa...

J'y suis allée plusieurs fois et n'ai jamais été déçue.Les plats sont copieux et d'un bon rapport qualité prix. Le personnel agréable et souriant même lorsqu'il...

Un indice sur la notoriété de l'établissement, il vaut mieux réserver.Et il y a de quoi. La spécialité vaut vraiment le détour : un plat de pâtes copieux, goûte...

Very good reception, nice and friendly servers, more quality is at the appointment, the quantity also and for a reasonable price

Restaurant super good a 10/10 for us, personal welcoming and very smiling felt the good atmosphere it was a pleasure to dine with snail.

Delicious food, nice presentation nice service and hallal (Translated by Google) Delicious food, good presentation, good service and hall.

Nothing to say about service, very effective and welcoming. The dishes are relatively good (mouls even if bcp of empty shells were tasteful and their speciality...

From the beginning to the end it was very good. We'll be back with family and friends. Staff very well! Thank you for everything.

Delicious, cheap, great atmosphere, a very good address

My wife and I spent an evening in Palavas and went to this restaurant to have dinner choosing it a bit by chance. The value for money is excellent and the food...

Great food late night here. We were the last table served. Stuffed squid from the specials menu particularly good, but the seafood salad was huge. A very pleasa...

A great specialty dish: the Pastaioli. Highly recommended. Other dishes are also good. Service is great and staff takes care of all details.

Mussels to die for and authentic, fresh pizzas in a lovely setting. Service was a little slow, considering the waiter informed us we had to hurry as they were c...

Relaxed, fresh and delicious. Tantalising fresh-out-of-the-sea squid, melt in the mouth entrecôte and local pichets of Languedoc. Quintessentially French and th...