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Recensioni
Contribuisci feedbackI like the fried egg martabak which is a little dry and I don't like the curry sauce so my opinion is not good because it's not my taste
A really good food but not very comfortable for dine in due to limited space and crowded visitors. Anyway, the taste is still well preserved, can still feel the delicacy
It's good food, the curry taste is good, but not that special. Compared to ordinary Martabak Telor. This is just the egg fried inside the Martabak layer. Legend but honestly the taste is not that special.
Martabak is good. Taste like roti canai with curry soup that you can find in Malay and Medan as well. Cichken satay not so special but taste is nice. Love the ambience with oldies and local people and the place that located in main road of the city
[Feb 2021] This is one of the many HAR martabak (in other SEA countries known as ‘roti prata’ restaurants, owned by the family or relatives of its founder (original owner . This particular restaurant has just been opened for business in Feb 2021. Many who were born and grew up in Palembang love martabak HAR. The taste is standard but this is one culinary one must try when he/she is in Palembang.