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Contribuisci feedbackCelebrated my birthday and it was great! the service was excellent, and as we had eaten there before, we knew that eating was very good.
I dispose last night and arranged 8 for dinner. I could not believe that it was the same restaurant that we went in the season. not sure if they had another cook, but the owners were there and no help on the rather disturbing service. the gifts of a shill was like a new ding! 4 had her family-style range at $38 each. calamari was overcooked and returned from two couples who ordered (we say it was taken from their bill, but we went to dine, not looking for dollar discount). the humus I usually love was not the same as before (instead of chunky, not a good taste). maybe that was like before, but they have ever heard of the order humus and not get pita brot (or any chip / brot). pita brot was separated. why not just add the cost together with pita / humus. they now lost us for good and the 6 new people, they also lost. we are a congenial group, it would not have taken much to make us happy (oh yes, mistake on sangria add $2.50 more per glass, a friend noticed waiter said .oh yes, I can fix that. 3 different reviews required. ok, I said there would be a dim. perhaps because of the summertime, no maintenance (but I don't think prices have been reduced. again that was ok). it just didn't seem like the same happy, lively good eating place. I was embarrassed to have made the recommendation.
Always consistently good Mediterranean selection. we're going to us.
Our fave place in the gloomy, one must be every time we are here!
The spinikopita tasted like it had been reheated in the microwave. The filo dough was not crispy at all was actually limp. Dips tasted like the had been in refrigerator for weeks. The saginaki was ok. Wound definitely not go again.