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Contribuisci feedbackThe only place where I order cherry stones on the half-shell, because they are as tender as the little nails! So I had a dozen of these crumbs on the half-shell with a martini for appetizer. had humoured with baby spinat and risotto cake to dinner. to dessert I had her signature boston cream cake with an espresso and anisette. the service was exquisite and the food went to none.
Had a date last night. place looked great. the service was top notch. contempt, but not transferred. I had an absolutely perfect dirty martini. I had the shrimp pastry. soouo good. my friend had the grilled cod with sawed spinat and jasminreis. he loved it. ends the meal with coffee and pecan bourbon tart. amazing. I can't wait to go back.
We booked a table for Thanksgiving on the day before at 5:00pm. When my wife, son, and I arrived, I was surprised to see that none of the other tables...
A group of friends recently gathered for dinner at this restaurant on Saturday. Unfortunately, the food was only average. It was a bit overcooked for our liking.
We went to this restaurant on a Friday night for dinner. It was my first time there, but my fiancé recommended it since we were in the area. We began...
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