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Contribuisci feedbackThis is a great place for lunch. They have many options on their buffet, and you pay by the kilo. Sundays have a bigger selection then other days, but the price is considerably higher. Since the food is good all week, and you only can eat that much, I recommend it on weekdays, for on Sundays the price is a bit too high.
A'Bonbonne is a traditional restaurant in Paranagua, and it has been managed by the same family for many years, located on the historic center, downtown, close to the stadium, bus terminal and near by some of the most historical houses of the town. Nicole and Tabajara will welcome you with a big smile and delicious food. It is ^quilo^ type of food and every day is something different and tasty, also the traditional sweets prepared by Ana Marlize, Nicole's mother, have been part of so many people childhood memories, including mine. Being in Paranagua, you have to go there and eat... you make your plate, weight and enjoy...
Service: Dine in Meal type: Lunch Price per person: R$20–40
This is a great place for lunch. They have many options on their buffet, and you pay by the kilo. Sundays have a bigger selection then other days, but the price is considerably higher. Since the food is good all week, and you only can eat that much, I recommend it on weekdays, for on Sundays the price is a bit too high.
A'Bonbonne is a traditional restaurant in Paranagua, and it has been managed by the same family for many years, located on the historic center, downtown, close to the stadium, bus terminal and near by some of the most historical houses of the town.Nicole and Tabajara will welcome you with a big smile and delicious food. It is ^quilo^ type of food and every day is something different and tasty, also the traditional sweets prepared by Ana Marlize, Nicole's mother, have been part of so many people childhood memories, including mine.Being in Paranagua, you have to go there and eat... you make your plate, weight and enjoy...