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Contribuisci feedbackI eat plantbased and go here many times per week. There is a salladbuffee that often have beans etc for nice plantbased proteins. There is always a vegetarian dish in the lunchbuffee (weekdays until 14.30) and often that option is also vegan. If it is not vegan, you can ask the kitchen for a vegan option and they will prepare one for you. I always leave the restaurant feeling that I have gotten enough proteins and a good variety of vegetables. They also have vegan options in their a la carte menu in the evenings.
I eat plant-based and go here often a week. There is a sallad buffet that often have beans etc. for beautiful vegetable proteins. There is always a vegetarian dish in the lunch buffet (weekly days until 14.30) and often this option is also vegan. If it is not vegan, you can prepare the kitchen for a vegan option and they prepare one for you. I always make the restaurant feel that I get enough proteins and a good selection of vegetables. They also have vegan options in their a la carte menu at the evenings.
They only had one vegan option on the menu which was some sort or falafel bowl slathered in cocktail sauce. It was nearly inedible and I’d highly recommend skipping this place if possible.
Terrace by the sea, archipelago is beautiful. Falafels were great in the Buddha bowl that you can get if there is no vegan option in the buffet. Even then the (quite basic) salad buffet is included. Ask for vegan dessert, we got nice mudcake and banana cake combo with whipped vegan cream. Affordable too! Updated from previous review on 2024-07-10