Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackDelighted kitchen, nickel service and very pleasant setting.
Always a pleasure coming to lunch here. Excellent quality ratio for Paris 7.
Very good for entry and a delicious lobster bisque, flat, veal and salsifis, delicious. Less enthusiastic dessert, lemon dish of 122. The place is really nice to see...
Very nice team dinner in the semi private room. Excellent and neat service and delicious dishes. Thank you very much!
The reception is human and warm as the white tones and light wood of the room. By lack of space downstairs, installed on the mezzanine alone. A little fear of being forgotten, maybe... But no, it was nothing! Lunch menu from the entrance to the dessert highlighted on the map. Soaked a bread (with a crust as I like them well) and a focaccia (without olive oil but you can’t have everything) alternately and to the envy in a perfect egg with tasty emulsion and the ingredients of choice. As for the nut of Saint-Jacques, they prelased in a broth with squash and parmesan: happiness at the spoon. The whole finally almost light enough but to my measurement of the day. The glass of Chablis proved well over the length. A high-quality bistronomy, a great welcome and a smiling service that have all my voices.