Queyrelou - Paris

Quite an experience, they say in Paris that a Bistro has the personality of the owner. This is no exception. The food is amazing but have doubt Michelle, the owner, is not only feeding you he is embarked on making you happy.

We had the king prawns which were big and delicious and the steak with pepper sauce which was excellent so no complaints about the food. The house wine was OK but at 16 Euros for a 50 cl carafe (less than a bottle) this was expensive. This is the land where a very good bottle of Bordeaux can be purchased for less than 10 Euros and a bottle of house wine of this quality should cost between 3 and 5 Euros. Recommendation Walk further along Rue du Faubourg and pick another bistro there are plenty to choose from.

My girlfriend and I stumbled upon this restaurant by accident and couldn't be happier about our experience. The host/waiter/owner was very friendly and personable (albeit in broken English with us). We had the confit duck and duck breast. We also had the brioche/pain perdu with ice cream and chocolate mousse for dessert both delicious.

Excellent cuisine, simple and tasty, chef Michel is a fantastic cook, and great atmosphere, very warm! I come from Belgium all...

Superb Saturday evening September 13, 2014 !!! papillary explosion guaranteed; Very talented chef. Very friendly and warm atmosphere. Gee...