Au Rendez-Vous des Arts

Welcome no more, on menu, salmon pears, we have more, we order 2 cups of champagne, we are told that the delivery is problematic, there is no bubbles, in my opinion, it did not want to open a bottle for 2 cups. We order 3 king crab, at 18 euros straight out of a can. We order the bar, in rupture, it is replaced by the dorade for 29 euros, the dorade is not at the price of the bar.Conclusion, very disappointing, especially for a price of 180 euros for three, do not go there' I join the majority of the negative opinions.

We went to this restaurant after a play, and we were not disappointed: a friendly welcome (rare on betting, so to mention), a rich and refined dishes, and a rather friendly setting.

Restaurant chosen for the promo and the proximity of the field of March (14 July), nothing exceptional, perhaps a little expensive without the promo, but quality of the dishes quite honest, friendly service, not disappointed of the evening.

Unpleasant smell of gasoline due to the proximity of the service station.Not any one that would have been very expensive without the reduction.

This was the best meal we had on our recent trip to Paris by far. The booking was made through "The Fork" app, which I recommend as we got 50% off our food bill. But it wasn't just the price that was fantastic, the food was incredible! I had a portion of gravlax for starter that could be fed 5. I have eaten steak all over the world, Texas included, but I have never had a steak as well cut, cooked and served as here. My wife had a duck leg confit which smelled and tasted great, I'm reliably informed! We both had crème brûlée for dessert which was absolutely delicious. Highly recommended!