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Contribuisci feedbackThe restaurant being privatized, we have lunch at the bar, the place has nothing special. The service was rather correct, but nothing exceptional. The dishes have nothing to envy a good brewery and have not been served hot enough. Good and generous desserts (except the cream for Tatin pie), but again, nothing exceptional.
Slightly dark decoration. There is however a nice space between the tables. Tasty dish, if the ravioli could have been hot, it would have been a delight. Too bad. The chocolate mousse is too dense and lacks flavour. The price quality report is not at the date.
Nice environment very good food and service! On my next visit i will co.e back definately
Very good restaurant where I enjoy going regularly, I'm never disappointed. The dishes cooked and presented in small melted coconuts change during the seasons and are always successful. The staff is efficient and friendly, and the pleasant room. Even the bread (au levain) is delicious. Don't change anything!
Excellent dinner at the counter We enjoyed ourselves and thank you to Arnaud for his advice and professionalism.