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Contribuisci feedbackWe tried the banana cream cake at D’lish Diner on September 14th, 2014. The restaurant serves diner-style food. When we arrived, it was around 2 o'clock and the staff seemed a bit confused. It seemed like we caught them in the middle of a shift change. The banana cream cake was really delicious, made on the grill instead of fried like some other desserts. My neighbor ordered a slice for dessert and I asked for an extra fork to share. My husband was happy I did because the portion was huge, almost the size of a meatloaf. The custard filling was not too sweet and the cake was flaky and baked perfectly. The only thing that could have been better is if it had meringue instead of whipped cream. We will definitely be back to try more of their desserts.
The bathroom service was inadequate. I have been to this restaurant with Scott many times, but I will not be returning. On a Sunday morning, the service was terrible. After waiting 15 minutes to place an order, I finally had to go up to the cashier area to order coffee and tea from one of the three hostess servers. Another person had to come over to bring milk for our drinks. After waiting about 20 minutes, a waitress finally took our order. I ordered the eggs benedict, which arrived practically raw. The waitress ignored our table multiple times and never checked in on how our food was or if we needed drink refills. Eventually, she came over and asked if we wanted to order anything else.
We go to scott’s every time we meet the car parts swap below, breakfast is fantastic generous and tasty!
Been a good while since we've been but this place still offers the same standard of service it always has... Great food and a great place to sit and eat.Hoping they weather this interruption to normal life and come out the other side just as strong and continue to serve Paris for years to come
Best bacon I ever had, huge portion, good service. Really enjoyed my breakfast here!