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Contribuisci feedbackAt first glance, the options were limited, but the staff is incredibly knowledgeable of what could be customized to be sure to go even to the extent of the offer of Veggies and GF Toast with Dip Platter, and voluntarily say that their frit was not dedicated. Cheap but a great place for a treat
The staff was extremely knowledgeable and friendly in this beautiful hotel restaurant. Not a dedicated Gf menu, but the server and the cook beat adjustments to many of their dinners (sautéed chicken for my delicious curry instead of deep frying, not including Wintons on my beet salad), and they secured me more than once they had all rewashed hands and used new utensils and cooking vessels. I didn't even have to ask! Was Gf bread for breakfast, and again the server let me know that they would grill my bread on a clean flattop instead of with the toaster. Warm, but breathtaking view of the ocean. Gf choices for children also in the menu.
We always love this restaurant. As stated in previous reviews, the articles are not labeled gluten-free, but I have always found the servers and cook worth knowing. Had an amazing Sangria and Cobb salad on their beautiful terrace. Bonus is the best park and sandcastle contest below the pier for the children:
We always love this restaurant. As stated in previous reviews, items are not marked gluten free, but I have always found the servers and chef knowledgeable. Had an amazing sangria and Cobb salad on their lovely patio. Bonus is the best park and sandcastle competition down the pier for the kiddos:
At first glance options were limited but staff incredibly knowledgeable on what could be adapted to be safe, even to the extent of offering veggies and GF toast to go with dip Platter, and voluntarily telling me their fryer was not dedicated. Pricey but a great spot for a treat