Opster's - Pasig

You kani is a must try! reminds me of the famous kansi in bacolod. you serve is big enough for 2 (depending on appetit) . the service crews are also very nice!

I think 2017 was the year that the food park concept really took the subway in the storm. if I would fall through a food park, I feel like in the disneyland or something, but my problem is to live on the philippines, we usually have to deal with the heat. what is why I tend to prefer the food hall concept more than the park.

Not pictures, but try their kansi (p265). the young who drove the place gave us a taste and it's better than sarsa! will surely be for it again!

When they visit industrial food loft in ugong, pasig, I suggest that they buy food from one of the twelve food stands at the place called opsters. they offer home cooked meals of negros and I should say that from the nine food stuffs I have to buy from is their one of the best in the opposite. I think one of the factors that emphasize their food from the rest is because they even convey their ingredients from all the way from negros, as we are sent by opster's owners. amazing, isn't it? after combining a good mix of ingredients and seasoning in their own version of kansi, I think that this portion of the suppe was nothing but perfect....read more

Opsters in Industrie Food Loft serves Negrenese food. Their Kansi is pretty good. Nice sour soup in the bulalo style with good chunks of tender beef shank in bone. Like in Bacolod they use a local fruit batwan that gives the broth it's sour taste. Would be perfect to have on a rainy day!