Hugo's Mexican Kitchen - Penticton

Phenomenal very fresh, large portions of mmm food. Ask for Becca, great host

Went for supper tonight with my husband and kids and the food was outstanding. Amazing flavour and fresh ingredients. Menu also easily accommodated our child with a dairy allergy. Service was a bit slow, but not at the fault of the servers... they were hustling the entire time. We will definitely be back for more during our vacation!

I hope the marina offers them a rent discount because there has been no effort to improve guest parking or make the space look practical. The tacos were really flavorful, so I'd consider takeout again, but I can't see myself dining in on the hot patio.

I had an amazing lunch today! While waiting a brief moment for our meals, we enjoyed the beautiful marina and bustling beach right before us. Under a shady umbrella, I was served the most delicious enchilada, smothered in a spectacular creamy red sauce. My daughter chose the vegan chorizo tacos, which came with a side of pico de gallo. This little gem of a pop-up restaurant is closing soon for the summer, so don't miss it! I give it a solid 5 stars! ⭐⭐⭐⭐⭐

I’ve never encountered a restaurant that only offers dine-in service and doesn’t allow takeout due to staff shortages. Typically, it's the opposite. The only logical explanation seems to be that they're aiming to boost revenue from drinks and tips for the waitstaff. Perhaps the owner is not aware of how many potential customers are being turned away, and the servers might not be concerned, as their tips supplement their base wage. Just a heads-up: the lowest suggested tip on the payment machine is 18%. I tried the food despite this, and it was just average—definitely not worth the price. Unfortunately, I can't recommend this place to my friends or family.