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Contribuisci feedbackLocated about 4 miles outside of Penzance, this restaurant feels like a secluded oasis in the middle of nowhere. It is recommended to have a car to get there. The owner is lovely, friendly, and very helpful. The restaurant is situated upstairs, with a spacious lounge featuring a wood burner, comfortable sofa, television, and a dining table where guests enjoy their breakfast. The bed is very comfortable, and the breakfast options are delicious, with the flexibility to request specific items. For example, I enjoyed a bowl of fresh fruits, including blueberries, figs, and nectarines served with soy yogurt and toast made from possibly homemade bread. This veggie bed and breakfast sources its eggs from their own free-range hens. The WiFi connection is good, making it a convenient place to stay. Overall, it is a serene, private, and highly recommended place to stay.