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Contribuisci feedbackFabulous little gem off the beaten path. The taste of flowers was infused in every food. Delightful staff to top everything off.
Delicious Couscous, very pleasant welcome, and beautiful place to eat.
A simple and refined cuisine with taste and colours. Served in a small and cute room by a master of smiling and available places. Thank you, Valerie
On the way to Carcassonne we stopped in Perpignan to eat. How lucky you found this site. Turkish cuisine prepared by a friendly owner who takes care of you with great attention. The taste of food is unique although prepared with Mediterranean ingredients. Super tender and tasty chicken, a soft onion sauce and a vegetable-based broth that accompanied couscous. The bread is made by him, very similar to the Italian focaccia and I loved eating it with a sauce. Even the panna cotta surprised me, from my country but very well done. Anyway, if you pass through Perpignan and you like to eat, you can't stop. (Notice of origin) De camino hacía Carcassonne nos pasamos en Perpignan para comer. Qué suerte haber encontrado este sitio. Comida Turka hecha por un simpático propietario que te atiende con mucha atención. El sabor de la comida es único aunque esta preparada con ingredientes mediterraneos. El pollo super tierno y saboroso, una salsa de cebolla dulce y un caldo hecho con verduras que acompañaba el cous cous. El pan lo hace él, muy parecido a la focaccia Italiana y me ha encantado comerlo junto a una salsa. Hasta la panna cotta me ha sorprendido, originaria de mi país pero super bien realizada. In the end, if pasas por Perpignan y te gusta comer no puedes no parar.
A Cosi atmosphere for a delicious hearty meal to share with friends or with a couple. Go without hesitation to this culinary artist