Murrayshall House - Perth Kinross

A wonderful evening in the Library booked for an anniversary dinner. Food and service were outstanding. Five Star!

Excellent menu including for vegeterians well priced. Quality of food first class, well presented. Prices very reasonable. Waiters very attentive, and the view on a lovely evening was wonderful.

I recently dined at Eolas restaurant at Murrayshall Country Estate for a birthday celebration. The cozy bar was perfect for enjoying a drink before dinner. The restaurant boasts breathtaking views and the food was not only beautifully plated but also incredibly tasty. The staff were welcoming and provided excellent service. The prices for both food and drinks were very reasonable. While there are vegetarian options available on the menu, it would be nice to see more plant-based choices offered. Overall, I highly recommend this venue for any special occasion.

We stayed overnight at the Murrayshall Hotel and had dinner and breakfast in the restaurant. The food was excellent and served by super efficient, friendly staff. We also had drinks in the lounge, in a very pleasant, ambient environment. If I’m to be at all critical, there was no draft lager/beer available in the lounge and bar staff had to visit another bar to obtain drinks, which took some time as the hotel was busy. The hotel has also been tastefully furnished throughout. We found all staff to be very polite, efficient and friendly and we would highly recommend it to others. We will definitely visit again.

We were fortunate to be given a voucher and decided to use it for our wedding anniversary dinner, I booked ahead advising of my food intolerances to lactose and gluten sadly due to medication. When we got there the staff were truly helpful and attentive, our young waiter was still learning and friendly. It all went wrong after that I was told I could only have baked smoked salmon for starter with a supplement of £6, Aubergine the vegetarian course or steak which nether appealed, I did have the salmon, Duck and Honey meringue, my husband had Scallops, Venison and Cheese many of the courses having supplements. It was okay very small main portions and expensive sadly not Michelin star. We won't be rushing back or recommending people at the moment.