Quinua - Petaluma

Hands down, my favorite Peruvian spot in California! family run, drips in peruvian culture everywhere you see. inside is bright, full of color and.

The Peruvian paella tasted as if 2 days before and then heated, the leche de tigre was too salty and did not taste fresh for a ceviche.

This is one of my favorite restaurants. Yesterday we had 10 people at our party. based on previous experiences, we decided to do this.

The food was fresh and prepared in a healthy manner. It had excellent flavors that were clean. Service was very good and the wine was fine. The appetizers of Octopus was tender and had an great flavor balance with the potatoes and spicy tang with Panca. Ask your server. The Red Snapper entree was poached in a lovely seafood broth......and we had the stir fried rice with chicken, that complemented our white selection to the end.

This is expensive for what it is. Fried rice was gummy. Lamb shank was bland like it was boiled in plain water sitting in mushy beans with little taste. There was a little bit of pickled onion but no real picante seasoning. The empanada, highly touted, was a very dry cornmeal pocket filled with pork tasted okay, dry potatoes and dry carrots. Definitely something to miss. We had a Groupon certificate which mitigated some of the pain. The ownerwaiter was hyper and aggressive pushing us to order what we ordered by describing everything in superlative terms