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Contribuisci feedbackIt?s OK, not great. I?m from Los Angeles and lived in Koreatown so I?m used to really good Korean food, this isn?t it. But if you need to scratch the itch it will suffice. I should have known when I asked what do you do best And his reply was everything. Most Korean restaurants when you ask this question will name 2-5 items on the menu And when you look around that?s what 75% of people are eating. And no refills on bonchon? That?s like saying we don?t serve ketchup with our French fries
Liked the stir fry but didn't expect my noodles to be cold. Didn't like it that much.
The food is so good here! It has that homemade taste thats hard to get when going out to eat! My dad is incredibly picky and actually really likes the food from here too! The spicy pork and galbi lunch specials are our go to! Super friendly and helpful staff too. I recommend this place! : Thank you!
Friendly service, yummy homestyle Korean food (which is a treat to find in the north bay). We got the bulgogi, chilled soup, seafood pancake, and the short ribs all very tasty.
When you walk in and see a couple of Korean grandmothers lingering over their food at the first table, eight college students enjoy a full spread at the second, and a table with three kids chowing down at the third, you know the food is going to be stellar. A great taste of Korean cuisine in authentic presentation, and great staff as well.